Chateau La Croix Chantecaille Grand Cru Saint Emilion
Where it's from:
France, Bordeaux, St-Emilion
Price per case:
£111.43
Bottles per case:
6 x 75 cl
Style:
Powerful Reds
Description:
80% Merlot and 20% Cabernet Franc from an 8-hectare vineyard the fruit undergoes green harvesting, leaf and grape thinning is followed by meticulous hand selection of grapes according to optimal maturity. This Saint-Emilion is showing a youthful bite, a palate-pummelling grippiness, macerated cherries and dark chocolate on the nose leads to a satisfying weight of red fruit in the mouth while old fashioned dark chocolate shows on the lengthy finish. (6 x 75 cl)
Region:
France, Bordeaux, St-Emilion
Producer:
Chateau La Croix Chantecaille
Product ID:
58716
Chateau La Croix Chantecaille Grand Cru Saint Emilion
Description: 80% Merlot and 20% Cabernet Franc from an 8-hectare vineyard the fruit undergoes green harvesting, leaf and grape thinning is followed by meticulous hand selection of grapes according to optimal maturity. This Saint-Emilion is showing a youthful bite, a palate-pummelling grippiness, maceratedcherries and dark chocolate on the nose leads to a satisfying weight of red fruit in the mouth while old fashioned dark chocolate shows on the lengthy finish. Available in 37.5 cl Half bottles. (12 x 37.5 cl) Price: £114.65
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Chateau La Croix Chantecaille Grand Cru Saint Emilion
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Jean-Claude Boisset Gevrey Chambertin AC
Description: This Gevrey-Chambertin from Jean-Claude Boisset is made using fruit from old vines, primarily from two Premier Cru vineyards in Gevrey. Boisset used tobuy wine from the grower who owns the Crepiot vineyard, but since Gregory's arrival they buy grapes instead. In addition, Gregory has worked closely with the grower to improve the quality of the fruit arriving at the winery. This quality shines through in the finished wine, which has lovely black cherry fruit giving way to a minerally yet luscious character on the palate. (6 x 75 cl) Price: £150.60
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Jean-Claude Boisset Gevrey Chambertin AC
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Concha y Toro FRONTERA Merlot Rose Chile
Description: This is a bright pink coloured rose with bluish and violet hues. On the nose it is very intense, with red fruits, cherries and sour cherries that carry through to the palate of this refreshing and soft wine. (12 x 75 cl) Price: £69.51
Hartford Family Winery HARTFORD COURT LANDS EDGE VINEYARD Pinot Noir Sonoma Coast California
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Saumade Freres DOMAINE DE MOULINES Merlot Vin de Pays de l'Herault
Description: Darkly coloured, dense, rich, mouth-coating wines. A sweet nose of bright red cherries opens to a plush, soft, round mouth of black fruits, fresh plums and blackberries and more cherries, with easy tannins and a bright acidity. (6 x 75 cl) Price: £48.65
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Saumade Freres DOMAINE DE MOULINES Merlot Vin de Pays de l'Herault
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Monte Schiavo CONTI CORTESI Rosso Conero Marches
Description: Appearance: Clear Colour: Ruby red with reflexes the colour of Marasco cherries Bouquet: Very intense and persistent with a hint of the scent of Marasco cherries Taste: Dry, ample, harmonious and persistent, with an aftertaste reminiscent of small fruits (12 x 75 cl) Price: £95.99
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Monte Schiavo CONTI CORTESI Rosso Conero Marches
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Lachini Vineyards ''S'' Pinot Noir Willamette Valley Oregon
Description: it is richly extracted and offers concentrated heady aromas of ripe black cherries and a touch of toasted oak. Deep saturated ruby color with well-focused layers of wild blackberries, dark cherries and brambleberries. Finishes lively, with jammy tones and spice over a long, savory finish of 40+ seconds! (12 x 75 cl) Price: £296.64
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Lachini Vineyards ''S'' Pinot Noir Willamette Valley Oregon
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Terredora TAURASI Fatica Contadina DOCG Campania
Description: Tasting notes: Intense ruby colour with garnet reflections, pronounced and complex bouquet with hints of cherry, fruits of the forest, spicy scents of violet and tobacco and a suggestion of minerals. Elegant, smooth, velvety and intense it displays characteristic hints of plums, black cherries, black pepper and tar. It is full bodied and austere on the palate with balanced tannins and acidity. It will continue to age and develop for more than a decade. Production Area: Our own vineyards in Lapio and Montemiletto. Wine-making techniques: Carefully selected grapes are hand-harvested and then macerated for 10-12 days. When the alcoholic and malolactic fermentations are complete, the wine is aged in small French oak barrels for 18 months. After blending the maturation continues in 35 hl oak barrels for 12 months and then in bottle for a further 8-12 months. (6 x 75 cl) Price: £109.50
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Pipers Brook RESERVE Pinot Noir Tasmania Australia
Description: Tasting Notes Colour: Vibrant ruby. Bouquet: Floral lavender, violets, raspberries and cherries balanced by spicy, dark chocolate characters from the oak maturation. Palate: Concentrated dark cherries and plums with a pleasing astringency, which balances the rich fruit flavours and creates a dry, savoury finish. The wine will develop soft and velvety characters with further bottle age. (6 x 75 cl) Price: £178.56
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Pipers Brook RESERVE Pinot Noir Tasmania Australia
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Domaine Corsin Pouilly Fuisse AC
Description: One of the great wines of France. This is a superb example of classic Chardonnay in top condition. Try it and see. Remember it will keep for twenty years. Buy some while it is still available to last well into the new millennium. (12 x 75 cl) Price: £249.04
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Domaine Corsin Pouilly Fuisse AC
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Terredora TAURASI Fatica Contadina Campania DOCG
Description: Tasting notes: Intense ruby colour with garnet reflections, pronounced and complex bouquet with hints of cherry, fruits of the forest, spicy scents of violet and tobacco and a suggestion of minerals. Elegant, smooth, velvety and intense it displays characteristic hints of plums, black cherries, black pepper and tar. It is full bodied and austere on the palate with balanced tannins and acidity. It will continue to age and develop for more than a decade. Grape Variety: 100 % Aglianico Production Area: Our own vineyards in Lapio and Montemiletto Wine-making techniques: Carefully selected grapes are hand-harvested and then macerated for 10-12 days. When the alcoholic and malolactic fermentations are complete, the wine is aged in small French oak barrels for 18 months. After blending the maturation continues in 35 hl oak barrels for 12 months and then in bottle for a further 8-12 months. (6 x 75 cl) Price: £128.51
