Agustinos GRAND RESERVA Pinot Noir Bio Bio Chile from Chile, Bio Bio by Agustinos (6 x 75 cl)
Region:
Chile, Bio Bio
Producer:
Agustinos
Product ID:
50354
AgustinosAGUSTINOSPinotNoir Reserve Bio Bio Chile
Description: Agustinos is the name of a rural section of the Aconcagua Valley, the original home of the Ibanez family, which christened their first vineyard with the same name. The grapes come from a selected vineyard and hand-picked at the optimum of their maturity, early in the morning. At the winery the grapes were selected in a sorting table, destemmed and move by gravity to open tanks to do the fermentation working with gentle punch down in the burgundian way. After the alcoholic fermentation was finished the wine was racked to barrels where it undergoes malolactic fermentation and the wine was then aged 10 months in French oak barrels. Ruby red coloured wine the fine and elegant aromas of red fruits including strawberries and cherries are evident while it is also showing hints of mineral notes. In the mouth it is well structured, the fruity tones support this wine and at the end some minerality characteristic of Biobio Valley can be identified. This PinotNoir has a tasty and persistant end. (6 x 75 cl) Price: £42.42
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AgustinosAGUSTINOS Chardonnay Reserve Bio Bio Chile
Description: Agustinos is the name of a rural section of the Aconcagua Valley, the original home of the Ibanez family, which christened their first vineyard with the same name. Clean and brilliant pale golden yellow colour with elegant and complex aromas of peach, melon, some minerality, slight notes of banana, vanilla and toast. In the mouth it is smooth, with body and a very pleasant acidity, while there is a good integration between the oak and the fruit, with special mineral notes at the finish. (12 x 75 cl) Price: £88.58
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AgustinosAGUSTINOS Chardonnay Reserve Bio Bio Chile
Description: Agustinos is the name of a rural section of the Aconcagua Valley, the original home of the Ibanez family, which christened their first vineyard with the same name. Specially selected grapes were hand-picked at the optimum of their maturity, early in the morning. The grapes went directly from the vineyard to the press, with a short skin contact and soft pressing in order to avoid green extraction. The fermentation, for 70% of this wine, took place in stainless steel tanks under controlled conditions. Thirty percent of this wine was fermented in french oak barrels with partial malolactic fermentation too, and aged six months with regular 'batonnage'. Clean and brilliant yellow Chardonnay with golden reflects. The aroma has a good intensity of fruits like quince, pear and some vanilla notes, while in the mouth it's smooth, with a firm acidity that gives it freshness and length.
AgustinosAGUSTINOS Sauvignon Blanc Reserve Bio Bio Chile
Description: Agustinos is the name of a rural section of the Aconcagua Valley, the original home of the Ibanez family, which christened their first vineyard with the same name. Specially selected grapes were hand-picked at the optimum of their maturity, early in the morning. The grapes were taken directly from the vineyard to the press, with a cold maceration and soft pressing in order to avoid green extraction. The fermentation, for sixty per cent of this wine, took place in stainless steel tanks under controlled conditions. Fourty percent of this wine was fermented in stainless steel barrels with partial malolactic fermentation too, and aged six months with regular 'batonnage'. This Sauvignon Blanc is a brilliant pale and greenish yellow colour with intense aromas of tropical fruits such as passion fruit , and fresh grapefruit, interlaced with floral and slight herbaceous notes. In the mouth it's very fresh, tasty and smooth, it repeats the fruit intensity, with an integrated and persistent acidity, at the end some citric notes in an agreeable finish. (12 x 75 cl) Price: £88.58
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Estancia PINNACLES RANCHES PinotNoir Monterey California
Description: The cool growing conditions of Monterey are ideally suited to producing top-quality PinotNoir, and some of Estancia's vineyards are up to 36 years old. Up to 5 different clones of PinotNoir are used. Classic open-top fermenters, as used in Burgundy are utilised followed by 8 months ageing in French oak barrels. The result is a delicious, seductive style of PinotNoir with excellent varietal character plus nice touch of vanilla.
Estancia PINNACLES RANCHES PinotNoir Monterey California
Description: The cool growing conditions of Monterey are ideally suited to producing top-quality PinotNoir, and some of Estancia's vineyards are up to forty years old! Winemaker Phil Franscioni makes a delicious, seductive style of PinotNoir with excellent varietal. (6 x 75 cl) Price: £81.49
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Yves Chaley Cuvee du Joyeux Drille PinotNoir Description: Enthusiast Yves Chaley's vineyard lies in a sheltered valley 4 km west of Gevrey-Chambertin. This is 100% PinotNoir produced from vines too young to qualify for the AOC. A poor relation? Not at all! A very good bottle of straight PinotNoir. (12 x 75 cl) Price: £137.07
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Laroche PinotNoir Vin de Pays d'Oc
Description: This is true French PinotNoir, but with the warmth of the Mediterranean and at a much more attractive price than PinotNoir from Burgundy itself. It is medium garnet red in colour, and has a spicy red berry bouquet. In the mouth, there is mellow, supple, raspberry fruit and easy tannins. (12 x 75 cl) Price: £104.83
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Ata Rangi PinotNoir Martinborough Wairarapa NZ
Description: The PinotNoir on the palate has rich cherry stone with delicate spices and ripe plum characters that emerge in the glass. Fine tannins run evenly across a full palate. A very low yielding vintage and a wonderfully warm early summer has delivered a dense, structured, deeply sumptuous, velvet-textured PinotNoir with great density. This is a serious, cellar worthy Pinot. Ata Rangi is run by Clive Patton and his wife Phyll, Clive’s sister Alison and her winemaker husband Oliver Masters. They style themselves as the Ata Rangi Four, bound by a shared enthusiasm for PinotNoir and a passion for quality. This passion is evident in their wines, in particular their PinotNoir, which is consistently ranked as one of New Zealand’s best. The Ata Rangi vineyards are situated in Wairarapa, just south of Wellington. The grapes are planted on a thin layer of well-drained alluvial soil deposited on what was the original course of the river as it flowed east to the Pacific Ocean. (12 x 75 cl) Price: £365.61
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Shadowfax PinotNoir Victoria Australia
Description: Bright PinotNoir aromas of cherries, black fruits and subtle toasty oak. A full flavoured and textured palate with black fruits and truffles with a hint of earth and wood smoke. Tannins are soft and fine grained. This is our finest PinotNoir to date and will continue to gain complexity and weight with time in bottle. (12 x 75 cl) Price: £184.01
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Tyrrells OLD WINERY PinotNoir Hunter Valley NSW Australia
Description: Tyrrell 's pioneered PinotNoir in Australia in the early 1970s.In 1972, Tyrrell 's planted 2 acres of PinotNoir which were among the first commercial plantings of this variety in the area.The 1976 Tyrrell 's PinotNoir was selected in the 'Gault Milleau World Dozen'in 1979, after beating wines from all over the world in the 1979 Wine Olympics in Paris. Made from selected parcels of fruit from NSW, South Australia and Western Australia. The majority of the fruit was machine harvested after which the fruit was fermented in a combination of traditional hand plunged open vats and larger potter tanks. Maturation was then carried out in predominantly French oak casks for 8 months prior to bottling. A soft but generously flavoured style of PinotNoir with aromas of sweet berry fruit and savoury mushroom character. Generous fruit on the palate is complemented by subtle nuances of oak and smooth tannins on the finish. (6 x 75 cl) Price: £64.30
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Tyrrells OLD WINERY PinotNoir Hunter Valley NSW Australia
