|
|
|
|
|
Boland Kelder BOLAND CELLAR Chenin Blanc Paarl RSA
Description: Tasting Note Fresh, zesty, unoaked Chenin with plenty of ripe, almost tropical fruit. Pineapple, guava and green mango mix with racy lemon and lime citrus. 12.5% A bit about Boland A former co-operative, Boland is one of the great success stories of South African wine since the return of democracy, embracing the black empowerment movement in South Africa, to the point where a large numbers of workers now have a stake in this incredibly forward-looking company. Sourcing grapes from a large area around Paarl gives Boland great flexibility in their wines and the ability to respond to what the market demands. Bibendum works very closely with them to ensure all the wines we source from them are the perfect match for UK tastes. (12 x 75 cl)
Price: £64.74
|
|
|
|
|
|
|
|
Boland Kelder MONTESTELL Chenin Blanc Paarl RSA
Description: Fresh, zesty, unoaked Chenin with plenty of ripe, almost tropical fruit. Pineapple, guava and green mango mix with racy lemon and lime citrus. A former co-operative, Boland is one of the great success stories of South African wine since the return of democracy, embracing the black empowerment movement in South Africa, to the point where a large numbers of workers now have a stake in this incredibly forward-looking company. Sourcing grapes from a large area around Paarl gives Boland great flexibility in their wines and the ability to respond to what the market demands. Bibendum works very closely with them to ensure all the wines we source from them are the perfect match for UK tastes. (12 x 75 cl)
Price: £64.74
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Mont du Toit MONT du TOIT Wellington Paarl RSA
Description: 50% Cabernet Sauvignon, 29% Merlot, 11% Cab Franc & 10% Shiraz. 23 months maturation in small oak barrels. Structured but ripe. Rich black plum in colour. It has a rich enticing nose, with hints of cassis, cherries, coffee and leather. Leading Johannesburg lawyer Stephan du Toit was understandably seduced by this delightful farm, nestling in the Hawequas foothills near Wellington. He was determined to produce top quality wine here. The Mont du Toit philosophy focuses on impeccable ingredients with severe pruning, green harvesting and rigorous selection. Winemaking is overseen on a daily basis by Pieter-Neil Rossouw, joined intermittently by German consultant Bernd Philippi and Stephan du Toit himself. (6 x 75 cl)
Price: £99.38
|
|
|