Corte Sant'Alda Recioto della Valpolicella DOC
Description: Corte Sant'Alda Recioto della Valpolicella DOC from Italy, Veneto, Valpolicella by Corte Sant'Alda Other White And Red Dessert Wines (6 x 50 cl) Price: £162.61
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Conte Collalto Prosecco di Conegliano
Description: Conte Collalto Prosecco di Conegliano from Italy, Veneto, Prosecco Di Conegliano-Valdobbiadene by Az. Ag. Conte Colialto Dry Sparkling (12 x 75 cl) Price: £141.31
Corte Sant'Alda CA FIUI Valpolicella DOC
Description: Ca' Fiui is the hillside settlement that was already known in ancient times where, nestling among vineyards and olive trees, the Corte Sant'Alda winery now stands. From the site's gentle, sun-drenched slopes come the well-ripened grapes that give weight and complexity to this youthful but characterful Valpolicella. The brief maturation in oak, has produced a wine with an appealing degree of complexity, in which spicy sensations prevail over fruity ones, well-structured and elegant this is a wine to enjoy. (12 x 75 cl) Price: £131.24
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Corte Sant'Alda CA FIUI Valpolicella DOC
Description: Marinella Camerani is on a mission to create authentic wines that are strongly connected to the local terroir. Manipulation and intervention are reduced to a minimum, in keeping with the ideal natural balance which is the principle that rules the estate. Continuous research and experimenting, both in the vineyard and in the winery, rediscovering old abandoned practices, techniques that have been replaced by modernity for its own sake, are the daily enterprise of Marinella and her family. Ca' Fiui is the hillside settlement that was already known in ancient times where, nestling among vineyards and olive trees, the Corte Sant'Alda winery now stands. From the site's gentle, sun-drenched slopes come the well-ripened grapes that give weight and complexity to this youthful but characterful Valpolicella. This red is a blend of Corvina, Rondinella and Molinara to produce a pleasantly juicy red with a nice rasp of acidity. Harvesting is done manually; grapes are then fermented partly in truncated cone-shaped oak vats, where maceration lasts roughly 15 days. (6 x 75 cl) Price: £101.31
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Corte Sant'Alda Recioto della Valpolicella DOC
Description: Marinella Camerani is on a mission to create authentic wines that are strongly connected to the local terroir. Manipulation and intervention are reduced to a minimum, in keeping with the ideal natural balance which is the principle that rules the estate. Continuous research and experimenting, both in the vineyard and in the winery, rediscovering old abandoned practices, techniques that have been replaced by modernity for its own sake, are the daily enterprise of Marinella and her family. This Recioto is made from specially selected grapes that are dried in a gradual, homogenous manner so that only intact, healthy fruit goes to be pressed. 65% of weight is lost in the drying process. The notable levels of extracts, tannins and sugars, as well as the low temperatures and the restricted environment provided by small oak casks, affect the progress of the fermentation, making it long, slow and intermittent, until it naturally comes to a standstill, leaving the characteristic residual sugar in the wine that is the hallmark of Recioto. A beautiful wine with a complex bouquet and raisined fruits. Available in 50 cl bottles. (12 x 50 cl) Price: £442.99
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Corte Sant'Alda Amarone Della Valpolicella DOC
Description: Marinella Camerani is on a mission to create authentic wines that are strongly connected to the local terroir. Manipulation and intervention are reduced to a minimum, in keeping with the ideal natural balance which is the principle that rules the estate. Continuous research and experimenting, both in the vineyard and in the winery, rediscovering old abandoned practices, techniques that have been replaced by modernity for its own sake, are the daily enterprise of Marinella and her family. Amarone made from half-shrivelled grapes to produce a wine which falls firmly into the 'impegnativo' category, this is beauty and the beast rolled into one: chewy plums, bitter cherries, mocha coffee and what Oz Clarke describes rather well as 'bruised sourness.' The grapes are sourced from various sites with an average altitude of 300 metres and dried in a south-facing breeze-cooled drying loft in small wooden crates, eventually pressed towards the end of February. The cold winter temperatures, the long period of fermentation on the skins and the use of wood during vinification encourage the development of the wine's unique aromas. (6 x 75 cl) Price: £350.01
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Corte Sant'Alda Ripasso Valpolicella Superiore DOC
Description: Marinella Camerani is on a mission to create authentic wines that are strongly connected to the local terroir. Manipulation and intervention are reduced to a minimum, in keeping with the ideal natural balance which is the principle that rules the estate. Continuous research and experimenting, both in the vineyard and in the winery, rediscovering old abandoned practices, techniques that have been replaced by modernity for its own sake, are the daily enterprise of Marinella and her family. Ripasso wine has been traditional in the Veneto for a long time. The best young Valpolicella is put into tanks or barrels that still contain the lees of the recioto for which they were previously used. When mixed with the young wine, active yeast cells in this sediment precipitate a second fermentation increasing the alcoholic content. As a result of the care in the winery this deep red coloured wine has a bitter-sweet recioto character as well as a smooth chocolatey texture.and after 24 months of ageing it confers intense ripe morello cherry flavours and plummy mouthfeel. (6 x 75 cl) Price: £145.01
Conte Loredan Gasparini Venegazzu FALCONERA Rosso Colli Trevigiani IGT
Description: This red is made from a blend of Merlot and Cabernet Sauvignon grown in the historic vineyards traditionally hosting Count Loredan Gasparini. After the malolactic fermentation in stainless-steel tanks for about ten days, at a controlled temperature of 30°C is completed, it is moved to barrels of different weight for twelve months and then is kept in bottle for a further six months. (12 x 75 cl) Price: £173.90
