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AurVin winery FIREBIRD LEGEND Cabernet Sauvignon Moldova
Description: The AurVin winery, which makes Firebird wines has produced wines influendced by the UK's Angela Muir MW. She has developed a range of wines that show great fruit character. This is a harmonious tasting deep red coloured wine with almonds and dark berry fruit aromas. A medium-bodied Cabernet Sauvignon, the juicy fruit and soft tannins complement the spicy dark forrest fruit finish. (12 x 75 cl)
Price: £90.17
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Forest Hill Winery INDIS Shiraz Rose Western Australia
Description: One of Western Australia's newest labels represents two of the state's oldest families. Indeed, it could be said that the wines of Forrest Hill, from its 24.5ha Karriedale vineyard at the southern end of Margaret River, are steeped in history. The Indis wines are made at the Forest Hill winery by Larry Cherubino, one of Australia's most successful and highly regarded young winemakers. The Forest Hill winery was completed in 2003 and has state of the art technology to ensure a best practice approach from crushing right through to bottling. Indis offers a select range of handcrafted wines made from fruit grown in Western Australia's leading cool climate viticultural regions. This Rose has enticing aromas of strawberries and fresh herbs with a full palate and a mouth filling concentration of red berry fruit flavours alongside a mouth-wateringly racy acidity that adds balance, crispness and length. Rich in fruit flavours, the wine finishes dry and refreshing. (6 x 75 cl)
Price: £52.88
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AurVin winery FIREBIRD LEGEND Pinot Noir Moldova
Description: The AurVin winery, which makes Firebird wines has produced wines influendced by the UK's Angela Muir MW. She has developed a range of wines that show great fruit character. This is a red almost purple coloured wine. Showing good fruit character it is a harmonious tasting wine with good balance and an enjoyable finish. (12 x 75 cl)
Price: £90.17
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Forest Hill Winery INDIS Sauvignon Blanc Western Australia
Description: One of Western Australia’s newest labels represents two of the state’s oldest families. Indeed, it could be said that the wines of Forrest Hill, from its 24.5ha Karriedale vineyard at the southern end of Margaret River, are steeped in history. The Indis wines are made at the Forest Hill winery by Larry Cherubino, one of Australia's most successful and highly regarded young winemakers. The Forest Hill winery was completed in 2003 and has state of the art technology to ensure a best practice approach from crushing right through to bottling. Indis offers a select range of handcrafted wines made from fruit grown in Western Australia's leading cool climate viticultural regions. A Sauvignon Blanc that displays the distinctive vibrant freshness of cool climate Australian Sauvignon Blanc, with lively tropical fruit and gooseberry aromas. The palate is crisp with pure, intense flavours, finishing with a distinctive varietal tang.
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Bovlei Winery ELEPHANT WALK Cinsault Ruby Cabernet Western Cape RSA
Description: Elephant Walk is produced by Bovlei Winery. Established in 1907 it is the second oldest co-operative winery in South Africa. The winery obtains its grapes from mainly three areas: Agter-Groenberg, Bovlei & Leeuwrivier. For the past 98 years Bovlei Winery has been preparing palatable wines and this can be attributed to the excellent terroir from which the vine extract its treasure. This lovely red coloured blend of Cinsault and Ruby Cabernet is produced in an easy drinking style with good balance and enjoyable finish. (12 x 75 cl)
Price: £60.45
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Forest Hill Winery INDIS Unoaked Chardonnay Western Australia
Description: One of Western Australia’s newest labels represents two of the state’s oldest families. Indeed, it could be said that the wines of Forrest Hill, from its 24.5ha Karriedale vineyard at the southern end of Margaret River, are steeped in history. The Indis wines are made at the Forest Hill winery by Larry Cherubino, one of Australia's most successful and highly regarded young winemakers. The Forest Hill winery was completed in 2003 and has state of the art technology to ensure a best practice approach from crushing right through to bottling. Indis offers a select range of handcrafted wines made from fruit grown in Western Australia's leading cool climate viticultural regions. Fruit is sourced exclusively from the Pemberton region of Western Australia. The proximity to the ocean produces a light breeze, which reduces the risks of frost and rot and cools the area, lengthening the ripening season and increasing the temperature ranges. The fruit is transported as quickly as possible to the brand new Forest Hill Winery in order to maintain freshness and reduce the risk of spoilage. It is gently crushed and chilled, before fermentation in temperature controlled stainless steel tanks. The wine is not aged in oak in order to protect its varietal characteristics, but bottled soon after a light filtration. Bright, white gold in colour with flashes of lime green, the nose is an aromatic fruit melange of pineapple, melon, grapefruit and citrus aromas. The palate is medium bodied and unoaked, with a crystal clear presentation of tropical fruits balanced with delightful citrus acidity and a clean, crisp finish. A Stelvin closure has been used to seal this wine to guarantee that its style and quality is exactly the same as when it left Western Australia and to reduce the risk of any cork taint. (6 x 75 cl)
Price: £51.82
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Trafalgar Winery CABARET White
Description: Trafalgar Winery CABARET White from European Union by Trafalgar Winery Off-Dry And Slightly Sweet Whites (4 x 3 Litres)
Price: £47.87
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Trafalgar Winery CAMEO Red
Description: Trafalgar Winery CAMEO Red from European Union by Trafalgar Winery Soft & Supple Reds (12 x 1.5 Litres)
Price: £61.76
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