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Langlois-Chateau Domaine Langlois-Chateau Saumur Rouge
Description: Founded by Edouard Langlois and his wife Jeanne Chateau and run today by Michel Villedey, the Maison Langlois-Chateau has kept its family character. The Domaine Langlois-Chateau Saumur Rouge comes entirely from cabernet franc mainly harvested by hand and vinified in small vats at a controlled temperature. It has a ruby colour, a nose of intense red fruits and spices and an ample and rounded taste. (6 x 75 cl)
Price: £52.31
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Langlois-Chateau Coteaux du Layon
Description: Langlois-Chateau Coteaux du Layon from France, Loire, Coteaux de Layon by Domaine Langlois-Chateau (24 x 37.5 cl)
Price: £148.05
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Langlois-Chateau CREMANT de LOIRE Rose
Description: Pale-pink, with light fruit and minerals. The Cremant de Loire Rose comes wholly from Cabernet Franc that has been macerated for about 12 hours to give it its colour. The process is then the same as for Cremant de Loire brut. (6 x 75 cl)
Price: £71.35
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Langlois-Chateau Chateau de Fontaine-Audon Sancerre
Description: Sancerre blanc : the wine is made at low temperature to give it all its flavour. It has a pale yellow, its nose is intense and its taste fresh and mineral . It is extremely elegant. It goes perfectly with fish and local goat's cheese. (6 x 75 cl)
Price: £81.90
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Langlois-Chateau Domaine Langlois-Chateau Saumur Blanc
Description: The Domaine Langlois-Chateau Saumur Blanc comes from a blend of 80% chenin and 20% chardonnay. Grapes are picked by hand and fermented at low temperature to keep the flavours. The colour is pale yellow, the nose has notes of peach and honey and the palate is fruity, dry and fresh. It goes very well with seafood and grilled fish (6 x 75 cl)
Price: £52.31
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Langlois-Chateau Domaine Langlois-Chateau Saumur Vieilles Vignes
Description: The Vieilles Vignes du Domaine Langlois-Chateau Saumur Blanc comes from two 1 ½ hectare plots of vines planted with chenin and aged at more than 35 years. Grapes are harvested by hand and in several goes and the juice obtained from pressing will undergo alcoholic fermentation in barrels. The wine then remains on lees in barrels for about 10 months before being bottled. Its colour is a full-bodied yellow, the nose is intense , and the mouth is ample and full-bodied. it can be kept for 10 years and we recommend you drink it with fish in sauce (6 x 75 cl)
Price: £82.90
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Langlois-Chateau LE BRETONNIERE Cabernet de Saumur Rose Sec
Description: Cabernet franc grapes that have been macerated for 12 hours are used: the contact between the skin of the grapes and the juice give it lovely salmon colour. It is then fermented at low temperature. This Cabernet de Saumur la Bretonnière is a dry ros© . It has intense flavours of blood peaches and apricot and a tender and fruity taste. This is a summer wine that is perfect for raw vegetables and grilled meat. (6 x 75 cl)
Price: £52.31
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Langlois-Chateau CREMANT de LOIRE Brut
Description: A rich, earthy, sparkling wine. Our CrÉmant de Loire brut is made from a blend of 4 varieties: chenin, chardonnay, cabernet franc and grolleau. Grapes are picked by hand and are pressed softly and progressively. The wine is fermented for a second time in the bottle to obtain the fine bubbles and is then rested on lees for at least two years. It is pale yellow in colour, , the bouquet is very elegant and the taste fresh, delicate and refined. it is perfect for an aperitif as well as any celebration. (6 x 75 cl)
Price: £68.95
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