Just Cabernet consists of: Brown Brothers Cabernet x 6 Incredibly pure blackcurrant fruit as you would expect from Brown Brothers, with rich vanilla oak flavours. (6 x 75 cl)
BrownBrothers BANKDALE Chardonnay King Valley Victoria
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BrownBrothers King Valley Barbera
Description: A deep, vibrant ruby colour displaying fresh crimson edges and a fragrant nose of sweet, ripe mulberry and plum with a whisper of oak. These aromas follow through to the palate joined by soft flavours of cherry. This elegant wine has a refreshing acidity on the front palate and finishes with a luscious, lingering rush of mulberry and gentle tannin grip. Can be enjoyed young but will also benefit from cellaring for 3 to 4 years. In spite of small quantities and limited releases in its early years this variety has carved out a strong following amongst wine lovers who have fallen for its flavour, elegance and versatility as an accompaniment to a wide range of Mediterranean inspired dishes. The grapes are sourced from Brown Brother's Milawa vineyard and harvested in parcels during April at a range of baumé levels from 13.5 to 14 degrees. After fermentation the wine spends 15 months in a mixture of 2, 3 and 4 year old French and American oak barriques and puncheons. (12 x 75 cl) Price: £89.92
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BrownBrothers King Valley Barbera
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BrownBrothers Mixed Case: Red and White Half Case
Description: The Red and White Half Case consists of: BrownBrothers Cabernet Sauvignon x 3 Incredibly pure blackcurrant fruit as you would expect from BrownBrothers, with rich vanilla oak flavours. BrownBrothers Chenin Blanc x 3 The nose displays prominent tropical fruits with a hint of ripe pears. The wine is mouth filling with just a hint of sweetness, with excellent fruit weight including hints of tropical fruits and melon flavours. (6 x 75 cl) Price: £49.99
BrownBrothers Cabernet Sauvignon Victoria Australia
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BrownBrothers PATRICIA Chardonnay King Valley Victoria Description: The Patricia Chardonnay is a modern style balancing natural acidity and elegance with intense fruit flavour. 55% of the fruit is from the BrownBrothers Whitlands vineyard. The balance of the fruit is from Jarrot's vineyard which is situated at an elevation of 500m in the King Valley, not far from the Whitlands vineyard. The long, cool growing season gives elegance and some mineral characters to the wine. The vineyard selection contributes to a tight style with wonderful fig and mealy characters typical of a cool climate chardonnay. The palate displays fine natural acidity and excellent length. (6 x 75 cl) Price: £82.60
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BrownBrothers PATRICIA Chardonnay King Valley Victoria
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BrownBrothers : Just Chenin Blanc
Description: Just Chenin Blanc consists of: BrownBrothers Chenin Blanc x 6 The nose displays prominent tropical fruits with a hint of ripe pears. The wine is mouth filling with just a hint of sweetness, with excellent fruit weight including hints of tropical fruits and melon flavours. (6 x 75 cl) Price: £39.99
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BrownBrothers : Just Chenin Blanc
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BrownBrothers Tempranillo Victoria Australia Australia Description: THE WINE Tempranillo is an innovative varietal for BrownBrothers that's being released nationally for the first time due to its great success at Cellar Door. The wine has been developed in BrownBrothers Kindergarten Winery, a mini winery focused on trialling small batches of new varietal wines with big potential. In the glass this wine is a bright crimson red with aromas of red berries and plums, cassis and integrated fruit and oak. These characters follow through to the palate which has savoury characters, fine chalky tannins and firm acidity. An elegant, medium bodied style of wine that can be cellared in the medium term for 4 to 6 years from vintage. THE GRAPE VARIETY Tempranillo is said to be Spain's answer to Cabernet Sauvignon. It is the variety that puts the spine into a high proportion of Spain's most respected red wines and is the most widely planted grape variety in the highly regarded Rioja region, in the rugged north-east of the country. Its grapes are thick skinned and capable of making deep coloured, long lasting wines. Being an early ripening variety has no doubt given it an added edge and ability to thrive in the often harsh climate that predominates in the higher reaches of Rioja. TECHNICAL INFORMATION The Tempranillo grapes used to make this wine were grown at our own Heathcote Vineyard and other vineyards around Victoria. The fruit was harvested from mid March to early April at a range of baumé levels from 13.0º to 14.0º. The wine spent 12 to 18 months in a combination of new and two year old American oak barriques and puncheons before bottling. It was bottled with an alcohol of 14.0%, a pH of 3.5, and an acid level of 6.2 g/L. (12 x 75 cl) Price: £81.53
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BrownBrothers Tempranillo Victoria Australia Australia
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BrownBrothers PATRICIA Shiraz King Valley Victoria Australia Description: The style selected for the Patricia Shiraz was to show intense, dense, round, supple and ripe fruit flavours balanced with integrated oak flavours. American oak was chosen as it complements the berry and spice flavours of these Shiraz grapes. The wine was barrel fermented for added flavour complexity. Intensity and elegance are hallmarks of this wine. The palate has concentrated fruit, great length and a fine-grained tannin finish. The Patricia name is a dedication to our matriarch, Patricia Brown, for the love and hard work that she gave the family for more than 60 years. Her contribution has been fundamental in making BrownBrothers the success it is today. To truly honour Patricia's hard work and dedication, the wines have been cared for and nurtured from the vineyard to the bottle with total commitment for the wine, reflected in the viticulture and winemaking techniques. (6 x 75 cl) Price: £124.61
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BrownBrothers PATRICIA Shiraz King Valley Victoria Australia
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BrownBrothers Sangiovese Central Victoria Australia Description: The wine. Sangiovese is one of five of BrownBrothers Italian varieties. The wine has a bright cherry colour with medium intensity. The nose displays aromas of maraschino cherries, savoury characters and a hint of tobacco. Light cherry flavours compliment the savoury characters that carry through to the palate. With fine tannins and balanced acidity this wine is suited to early drinking. The grape variety. Sangiovese is a variety with its origins in Tuscany, Italy. It is the most widely planted variety in Italy and is a fairly vigorous variety with a spreading habit of growth. It is used in many wines of controlled appellation in Italy, sometimes alone, but quite often mixed with three or four other varieties. The most common of these is Chianti where 50-80% of the grapes used are Sangiovese. Technical information. The grapes for this wine were grown out our Heathcote vineyard located on the Mt Camel range, at Corop in central Victoria. The fruit was harvested in early to late March at 12.9º to 13.9º baumé. The wine received gentle handling with the use of a sweeper arm fermenter and 50% of the wine was left on skins post fermentation to modify the tannins. The wine then spent time older barriques and puncheons. It was bottled with an alcohol of 14.5%, a pH of 3.43 and an acid level of 5.7 g/L. (12 x 75 cl) Price: £81.53
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BrownBrothers Sangiovese Central Victoria Australia
