Domaine Roux LA PURCELLE SaintAubin Blanc
Description: Domaine Roux Pere et Fils have their winery based in St Aubin where this wine undergoes fermentation in oak, with 25% new barrels, followed by maturation on the lees for 10 months. A lovely yellow coloured Chardonnay showing a floral fragrance of acacia. This wine is creamy combined with typical minerality of the area, while it is complex, well balanced and has an enjoyable finish.
Saint Clair TUATARA BAY Pinot Noir NZ
Description: Saint Clair is owned by Neal and Judy Ibbotson, two of Marlborough's earliest vineyard pioneers, who planted their first vines in 1978. Grapes were originally supplied to local wine companies. However, a desire to extend the quality achieved in the vineyard through to the finished wine, led to the establishment of Saint Clair Estate Wines. The Saint Clair name originates from the main vineyard property, which was originally settled by the 'Sinclair' family. James Sinclair built one of the first homes in Blenheim and was closely associated with the development of the early town. With the passage of time the name reverted to the original, Saint Clair. The Saint Clair label, designed by Graphic Designer Tony Ibbotson of Sydney, depicts the golden glow of the hidden Marlborough valley with the halo silhouetted above. The Tuatara Bay Pinot Noir is a modern fruity styled wine. (12 x 75 cl) Price: £140.22
Chateau Saint-Andre Corbin Saint Georges St-Emilion
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Chartron & Trebuchet LA CHATENIERE 1er Cru SaintAubin Description: STYLE : Pale gold in colour with a slight greenish tinge. A bouquet of green almonds and marzipan maturing to cinnamon and a touch of pepper. The wines are smooth, well-rounded and harmonious in finesse and elegance. SOURCE : From the village of SaintAubin, the hidden jewel nestling in the hills behind Puligny Montrachet and Chassagne Montrachet. Renowned equally for its white wines as for its reds. The 1er Cru Chatenière vineyard is located upon steep slopes facing south, southeast. The soil is pebbly with high clay content.
Saint Clair TUATARA BAY Sauvignon Blanc NZ
Description: Saint Clair is owned by Neal and Judy Ibbotson, two of Marlborough's earliest vineyard pioneers, who planted their first vines in 1978. Grapes were originally supplied to local wine companies. However, a desire to extend the quality achieved in the vineyard through to the finished wine, led to the establishment of Saint Clair Estate Wines. The Saint Clair name originates from the main vineyard property, which was originally settled by the 'Sinclair' family. James Sinclair built one of the first homes in Blenheim and was closely associated with the development of the early town. With the passage of time the name reverted to the original, Saint Clair. The Saint Clair label, designed by Graphic Designer Tony Ibbotson of Sydney, depicts the golden glow of the hidden Marlborough valley with the halo silhouetted above. A blend of the aromatic quality of the Wairau combined with the weight of the Awatere Valley in Marlborough to give a well-rounded and fresh wine. (12 x 75 cl) Price: £121.17
