Borges MEIA ENCOSTA Dao Portugal from Portugal, Beiras, Dao by Sociedade dos Vinhos Borges SA (6 x 75 cl)
Region:
Portugal, Beiras, Dao
Producer:
Sociedade dos Vinhos Borges SA
Product ID:
50673
Borges MEIAENCOSTA Dao Portugal
Description: Borges MEIAENCOSTA Dao Portugal from Portugal, Beiras, Dao by Sociedade dos Vinhos Borges SA (6 x 75 cl) Price: £48.84
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Le Bon Vin Cuvee AMELIE Grenache/Merlot VDP d'Oc France
Description: A well balanced wine with a bright, orchard-perfumed fruit and a soft bouquet. From Carpentras, the capital of the Rhone wines. The 'Cuvee Amelie' range of wines are Le Bon Vin's own brand of French Vin de Pays wines that they supply to restaurants throughout the UK. Named for the companys French managing directors daughter and made to a high standard by producers that Le Bon Vin have worked with very closely over the last 20 years. (12 x 75 cl) Price: £77.85
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La Cave Du Vin Blanc De Morgex et De La Salle CHAUDE LUNE VIN DE GLACE Vallee D'Aosta
Description: The region of Valle d'Aosta has an ancient history of winemaking, even though the steep mountain slopes and harsh, cold climate might suggest otherwise. Historically however, wine production from the region was confined to individual 'backyard vineyards' of usually no more than 2,500 square meters. In 1983, thanks in part to the efforts of the region's local government, these efforts were officially acknowledged and the Cooperative estate, Cave du Vin Blanc de Morgex et de La Salle, was born. This cooperative took control of its newly built winery, well-equipped with all the technology needed to produce high-quality fine wines and began producing the region's traditional wine varieties. The local growers of the co-op are for the most part retired persons who tend their vines as they would a garden, following specific guidelines set up by the cooperative itself. Today the Cave du Vin Blanc de Morgex et de La Salle produces over 140,000 bottles annually of 5 different traditional Valle D'Aosta wines. This unfailing commitment to the Valle D'Aosta wine-making has literally saved the region's history and culture from extinction, making these beautiful wines, and a part of Valle D'Aosta's culture. Available in 50 cl bottles. (12 x 50 cl) Price: £273.38
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Quinta de la Rosa 1997 Vintage Port
Description: A fully declared year by most large shippers and La Rosa declared a small quantity of excellent wine. The port has complex aromas of violets and berries, a vibrant grip, and is well balanced with ripe fruity finish- all within the overall drier house style of La Rosa. The grapes used for this Vintage Port are in mixed plantations of Touriga Nacional, Touriga Francesa, Tinta Barroca, Tinta Roriz and Tinta Amarela from the MeiaEncosta between 30 and 60 years old. (12 x 75 cl) Price: £380.70
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Daumas Gassac VIN DE LAURENCE Vin de Liqueur France
Description: The Vin de Laurence is a vin de liqueur made from a double fermentation of Sercial and Muscat a Petits Grains . These grapes are harvested in October when roasted and shrivelled while the yields are a severe 10hl/ha. As a result of this great care in the vineyard and the winery an amber colour wine showing cooked oranges, sweet apricots and cloves flavour with a hint of garrigue honey has been produced. (6 x 75 cl) Price: £355.15
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La Cave Du Vin Blanc De Morgex et De La Salle VINI ESTREMI Vallee D'Aosta
Description: The region of Valle d'Aosta has an ancient history of winemaking, even though the steep mountain slopes and harsh, cold climate might suggest otherwise. Historically however, wine production from the region was confined to individual 'backyard vineyards' of usually no more than 2,500 square meters. In 1983, thanks in part to the efforts of the region's local government, these efforts were officially acknowledged and the Cooperative estate, Cave du Vin Blanc de Morgex et de La Salle, was born. This cooperative took control of its newly built winery, well-equipped with all the technology needed to produce high-quality fine wines and began producing the region's traditional wine varieties. The local growers of the co-op are for the most part retired persons who tend their vines as they would a garden, following specific guidelines set up by the cooperative itself. Today the Cave du Vin Blanc de Morgex et de La Salle produces over 140,000 bottles annually of 5 different traditional Valle D'Aosta wines. This unfailing commitment to the Valle D'Aosta wine-making has literally saved the region's history and culture from extinction, making these beautiful wines, and a part of Valle D'Aosta's culture. (6 x 75 cl) Price: £81.07
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Le Piat d'Or Rouge Vin de Pays d'Oc
Description: This famous or maybe infamous brand has been upgraded from Vin de Table to Vin de Pays with a resulting increase in quality (12 x 75 cl) Price: £51.48
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La Cave Du Vin Blanc De Morgex et De La Salle RAYON Blanc Vallee D'Aosta DOC
Description: The region of Valle d'Aosta has an ancient history of winemaking, even though the steep mountain slopes and harsh, cold climate might suggest otherwise. Historically however, wine production from the region was confined to individual 'backyard vineyards' of usually no more than 2,500 square meters. In 1983, thanks in part to the efforts of the region's local government, these efforts were officially acknowledged and the Cooperative estate, Cave du Vin Blanc de Morgex et de La Salle, was born. This cooperative took control of its newly built winery, well-equipped with all the technology needed to produce high-quality fine wines and began producing the region's traditional wine varieties. The local growers of the co-op are for the most part retired persons who tend their vines as they would a garden, following specific guidelines set up by the cooperative itself. Today the Cave du Vin Blanc de Morgex et de La Salle produces over 140,000 bottles annually of 5 different traditional Valle D'Aosta wines. This unfailing commitment to the Valle D'Aosta wine-making has literally saved the region's history and culture from extinction, making these beautiful wines, and a part of Valle D'Aosta's culture. 100% Prie Blanc and fermented in Stainless Steel is a cloudy yellow coloured wine with greenish reflections. Showing Floral, banana, citrus aromas it has fresh acidity and a long finish. (6 x 75 cl) Price: £77.39
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Vignerons de Valencay Sauvignon Blanc Vin de Pays Valencay Loire
Description: This Sauvignon Blanc, Vin de Pays du Val de Loire is made solely from Sauvignon Blanc. It is dry, yet aromatic, and has depth on the mid palate which makes it highly quaffable. Fermented solely in stainless steel, the wine has a fragrant, nettley character and crisp acidity on the finish. This Vin de Pays comes from the co-operative of Valencay and the winemaker is Sebastian Vaillant. The expression Vin de Pays du Val de Loire was created by a decree on 10th May 2007 and replaces the former name “Vin de Pays du Jardin de la France” for describing the local wines produced in the Loire Valley. The wine is bottled under stelvin so that it can be enjoyed free from cork taint and in perfect condition (12 x 75 cl) Price: £78.75
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Vignerons de Valencay Sauvignon Blanc Vin de Pays Valencay Loire
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Bruni VIN SANTO SECCO Vino Liquoroso
Description: This is the dry version of the Vin Santo Liquoroso. Luciano Bruni is a specialist Vernaccia producer based in San Gimignano. Guido Bruni founded this family company in 1948. Today Luciano makes a nicely rounded, fresh yet nutty Vernaccia di San Gimignano and solid, reliable Vin Santo and Vino Nobile di Montepulcian (6 x 75 cl) Price: £119.06
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Sope da Encosta Tinto Vinho Regional Ribatejo
Description: This region, crossed by the river Tagus, produces two different styles of wines. Light and fruity wines come from the fertile river flood plain, and away from the river, vineyards with lower yields produce fuller-flavoured wines, the best of which are set (12 x 75 cl) Price: £61.59